A culinary journey around the world

Signature Restaurant offers a delicious journey through the world's rich gastronomic heritage with special emphasis on Morocco's fine dishes. Complementing the menu, we have a wide selection of fine wines and spirits from Europe and North Africa.

Traditional Moroccan with a modern touch

Menu highlights

Soft aiguillette of duck, saffron mango and celeriac mousseline

Jerusalem artichoke light velvety soup, green cardamom, seared Dublin Bay prawn

Tangia M’rrakchia, slow cooked beef shank, semolina with chickpeas and carrots

Couscous with seven vegetables from Taddart with chicken or lamb

Refreshed Spider crab from Oualidia, avocado, green apple and passion fruit & mango sauce

Atlantic sea bass fillet braised with aromatic herbs and vegetables from our garden

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