6:30 – 10:30am
12 – 2:30pm
5:30 – 10pm
Weekend Brunch
12 – 3pm

Joining its award-winning sister restaurants in London and New York, Bar Boulud is a French-inspired bistro and oyster bar from internationally acclaimed chef Daniel Boulud. Specializing in classic brasserie fare, Bar Boulud is known for its delicious French bistro menu, seasonal New England inspired dishes and signature charcuterie.

Accessible directly from Boylston Street or through the hotel lobby, Bar Boulud’s design offers a contemporary take on the craft of winemaking, showcasing vaulted ceilings inspired by wine barrels and a feature wall fashioned from wine crates. With a choice of seating including a row of stunning rich burgundy leather booths, the restaurant also features a 7-seat raw bar, a glass enclosed wine cellar and a 17-seat backlit zinc top bar.

Bar Boulud’s menu offers a wonderful choice of French and American dishes, with an emphasis on fresh New England seafood, enhanced by an impressive wine cellar specializing in Burgundy and the Rhône Valley. As suited to special occasions as it is to business lunches and leisurely meals, Bar Boulud is one of Boylston Street’s best French dining venues.

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